Vegetarian and Non-Vegetarian Delights: A Foodie's Guide to Swaad Indian Restaurant

 Have you been craving authentic Indian food lately? Look no further than Swaad Indian Restaurant, the oldest and most beloved Indian eatery in Zurich. For over 15 years, Swaad has been serving delicious vegetarian and non-vegetarian dishes that will transport your taste buds straight to India. Whether you're a die-hard carnivore or a strict herbivore, Swaad has something for everyone. Meat lovers can delight in lamb vindaloo, chicken tikka masala, or shrimp coconut curry. For vegetarians, the options are equally mouthwatering, with highlights like saag paneer, aloo gobi, and masala dosa. You may have trouble deciding what to order with a menu overflowing over 100 dishes. The friendly staff are happy to provide recommendations for the perfect meal. For an authentic Indian food experience, head to Swaad and prepare for a culinary adventure. Your stomach will thank you.

An Authentic Taste of India in Zurich

If you love authentic Indian cuisine, Swaad Restaurant is a must-try in Zurich. Open since 1989, Swaad serves real Indian cuisine made from fresh ingredients and family recipes. Whether vegetarian or non-vegetarian, Swaad has something for every taste.

For non-vegetarians, the tandoori dishes are a highlight. The tandoori chicken, lamb seekh kebabs, and hazard kababs are tender, full of spice, and melt in your mouth. The chicken tikka masala, a creamy tomato-based curry, lamb vindaloo, a spicy vinegar, and chili dish, are popular favorites.

An array of vegetarian specialties

Swaad provides a range of vegetarian alternatives, including paneer chili, vegetable pakoras, and masala dosas. The paneer chili is a delicious Indo-Chinese fusion with chili sauce, peppers, and Indian cottage cheese paneer. Vegetable pakoras, mixed veggies dipped in chickpea batter and fried, make a perfect snack. Masala dosas, rice, and lentil crepes stuffed with spiced potatoes are essential for any vegetarian.

With attentive service and a casual ambiance, Swaad aims to give you an authentic taste of India. Whether meeting friends for dinner or celebrating a special occasion, Swaad's mix of vegetarian and non-vegetarian dishes, along with their mango lassis and gulab jamuns, will transport you to the vibrant flavors of India, no passport required. After 32 years, Swaad remains the place for the best Indian cuisine in Zurich.

Signature Dishes at Swaad Restaurant

Swaad Restaurant is known for signature dishes that showcase the diversity of Indian cuisine. For vegetarians, the Paneer Chili is a must-try. Cubes of Indian cottage cheese are sautéed in a spicy chili garlic sauce and served with naan bread to soak up the flavor. The Hajari Kabab, grilled vegetable skewers marinated in aromatic spices, are also popular.

For non-vegetarians, the Seekh Kebab, minced lamb kebabs flavored with mint and chili, melt in your mouth. The Butter Chicken is a crowd favorite, marinated in yogurt and spices, then simmered in a creamy tomato sauce. And you can't go wrong with the Lamb Rogan Josh; tender lamb braised in an onion and chili curry sauce.

Sides and bread

No Indian meal is complete without sides like basmati rice, naan, and raita. Swaad's garlic naan is freshly baked and topped with cilantro and chili. The boondi raita, spiced yogurt with fried chickpea noodles, helps balance spicy curries. And the jeera rice, basmati rice flavored with cumin seeds, is the perfect complement to rich sauces.

With authentic recipes handed down through generations and the freshest ingredients, it's no wonder Swaad Restaurant has been voted Zurich's top Indian eatery for over a decade. Whether you're craving creamy kormas, spicy vindaloos, or vegetable specialties, Swaad has something to satisfy every taste. Escape to India for an evening - you won't be disappointed!

Vegetarian Options Abound on the Menu

Vegetarians will find plenty of options to enjoy at Swaad. The entire menu is dedicated to meat-free dishes prepared in traditional Indian styles.

Paneer Delights

Paneer, a type of homemade cheese common in Indian cuisine, stars in many vegetarian entrees. The Paneer Chili is popular, with cubes of paneer sautéed in a spicy chili garlic sauce. For something creamy, try the Paneer Makhani, where paneer simmers in a buttery tomato curry. The Paneer Tikka Masala is also a favorite, featuring paneer in an aromatic masala sauce with bell peppers and onions.

Veggie Curries and Subzis

Curries and subzis, or dry vegetable dishes, come in many varieties. A must-try is the Navratan Korma, a mix of nine fresh veggies in a creamy nut-based sauce. The Malai Kofta are vegetarian meatballs usually made of potato and cheese in a curry sauce. For a sabzi, order the Bhindi Masala, okra sautéed with onion and spices, or the Aloo Gobi, potatoes, and cauliflower cooked dry with Indian spices.

Pakoras and Samosas

No Indian meal is complete without snacks. The mixed vegetable pakoras, battered and fried veggie cakes, are popular. You can also get pakoras made of potatoes, cauliflower, spinach, or eggplant. Samosas, fried or baked pastry pockets stuffed with spiced potatoes, peas, and nuts, are another must-try option.

With so many delicious vegetarian dishes, you'll be happy you chose Swaad. The welcoming staff and cozy ambiance only add to the experience. Whether dining in or taking out, you will find a new favorite each time you visit.

The adventure in exploring this cuisine.

Swaad: The Best Indian Food in Zurich

Swaad Indian Restaurant is renowned for being an authentic Indian dining experience in Zurich. Swaad is the oldest Indian restaurant in the city and continues to be a favorite among locals and visitors alike.

A Menu for Everyone

Whether you're craving meat, seafood, or vegetarian, Swaad has something for you. Carnivores will delight in options like tandoori chicken, lamb vindaloo, or butter chicken. Seafood lovers can enjoy fish masala or prawn curry. Vegetarians have many choices, like palak paneer, malai kofta, or navratan korma with mixed veggies.

For appetizers, try vegetable pakoras, samosas, or bhel puri. Or share a platter of assorted starters with friends, like the veg or non-veg kebab platters. The kebabs are grilled in a tandoor, like the chicken tikka, seekh kebab or hariyali kebab.

An Authentic Dining Experience

The decor at Swaad transports you to India with colorful saris, lanterns, and Bollywood posters. But the real magic happens in the kitchen, where recipes have been passed down through generations. The curries are complex, with aromatic spices and flavors that linger. Bread, like garlic naan, roti, and paratha, are made fresh to order in the tandoor.

To complete your meal, sample a traditional Indian dessert like gulab jamun, ras malai, or kulfi. Or try masala chai, a spiced tea infused with cardamom and ginger.

For the best experience, come with friends or family and share various dishes. Let the knowledgeable staff guide you - they are happy to provide recommendations and suggest a tasting menu to sample the highlights of regional Indian cuisine. You'll leave satisfied, planning your next visit to Swaad, the best Indian food in Zurich.

Conclusion

So there you have it, foodies. A delicious menu awaits at Swaad Indian Restaurant in Switzerland whether you're craving meat or choosing to go meat-free. With authentic recipes passed down through generations and a cozy atmosphere, you'll feel like you've been transported to India for an evening. Don't miss out on this culinary adventure in the heart of Zurich. Head to Swaad, bring your appetite, and embark on a tasty cultural experience your taste buds will soon forget.